Food Shark
"My new greatest fear in life is that I may never eat at Food Shark again."
Food Shark, located in the unlikely culinary hideaway of Marfa, Texas, has been called lots of things, most of them synonyms for “strange” and “delicious.” It’s run out of a 1974 Butter-Krust brand bread truck, by a couple with a passion for adding their own twist to sustenance spanning Mediterranean cuisine and beyond. The menu changes daily, offering the freshest ingredients available, implemented into dishes like marfalafel (a local take on falafel) and hummus, with sugar-cane Mexican Cokes to wash it all down. Its customers include locals, ranchers, tourists, crust punks, and highway patrolmen. The miasma of food-borne fragrances emanating from the window led one Boston Globe writer to remark, “It smells like a bazaar in Morocco.”
Food Shark Goods
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$35
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$35